Lager

Lager

2047 beers | 2.895 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Nickel Brook Organic Lager
Canada
6
3.067
Mikkeller The American Dream
Denmark
6
3.355
Windhoek Special
Namibia
6
3.000
Alfa Brummen
Netherlands
6
2.700
Ostravar Premium (Staropramen)
Czech Republic
6
2.822
Yankee Jim Honey Ice
WI, United States
6
2.545
Laker Ice Premium Lager
Canada
6
2.178
Harviestoun Schiehallion
United Kingdom
6
3.367
Founding Fathers Lager
MN, United States
6
3.022
Ölvisholt Skjálfti
Iceland
6
3.245
Muskoka Fix Hellas
Canada
6
2.545
Athenian
Greece
6
2.489
Vergina (Beptina)
Greece
6
2.733
Bia Saigon
Vietnam
5
2.850
Brewery Hill Pocono Lager
PA, United States
5
3.000
Altenmünster Brauer Bier Hopfig Herb
Germany
5
3.050
Bischofshof Original 1649
Germany
5
3.038
Pelforth Blonde
France
5
2.838
Falls City Beer
PA, United States
5
2.725
Quidi Vidi Premium Lager
Canada
5
2.488