Lager

Lager

1730 beers | 2.881 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Mikkeller The Canadian Dream
Denmark
6
3.611
Samuel Adams Double Agent IPL (India Pale Lager)
MA, United States
14
3.576
Creemore Springs Premium Lager
Canada
34
3.560
Brooklyn Lager
NY, United States
71
3.502
Wasseralfinger Spezial
Germany
1
3.500
Mass Rising
MA, United States
2
3.500
Appalachian Batch No. 666
PA, United States
1
3.500
Boags Draught
Australia
2
3.460
Vanuatu Tusker Premium Beer
Vanuatu
1
3.450
Enterprise Brewery Knappstein Reserve Lager
Australia
1
3.450
Rinkuskiai Birzieciu Miezinis Classic
Lithuania
3
3.450
Anchor California Lager
CA, United States
7
3.430
Ayinger Bavarian Lager
Germany
5
3.425
Slottskällans Angel’s Share #4 Snygg
Sweden
2
3.420
Ballast Point Fathom
CA, United States
6
3.411
Utenos Auksinis
Lithuania
1
3.400
J.R. Brickman Honey Red
Canada
5
3.400
Christian Moerlein Select Lager
OH, United States
5
3.400
Mad and Noisy Hops and Bolts India Pale Lager
Canada
7
3.380
Gilroy Premium Lager
South Africa
2
3.380