Lager

Lager

2003 beers | 2.885 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Saku Rock
Estonia
5
2.613
Thirsty Dog Balto Heroic Lager
OH, United States
5
3.038
Sibirskaja Korona (Siberian Crown)
Russia
5
2.788
Left Hand Midnight Project Oxymoron India Pale Lager
CO, United States
5
3.225
Falls City Beer
PA, United States
5
2.725
Kaiser Summer Draft
Brazil
5
2.538
Pils Hellas
Greece
5
2.700
Altenmünster Brauer Bier Hopfig Herb
Germany
5
3.050
Belhaven Lager
United Kingdom
5
3.000
Walkerville Premium Blonde
Canada
4
3.057
À l'Abri de la Tempête Écume Bière des Îles
Canada
4
3.229
Leon
Cyprus
4
2.457
Samuel Adams Wicked Easy
MA, United States
4
3.014
Ceres Royal Export
Denmark
4
2.957
Aass Fatol
Norway
4
2.714
Neuzeller Kloster-Brau Closter Zell (Golden Abbot)
Germany
4
3.186
Amarit NB
Thailand
4
2.543
Mexicali
Mexico
4
2.814
Lost Craft Unifeye
Canada
4
3.100
Wasatch 1st Amendment Lager
UT, United States
4
2.543