Fruit Lambic

Fruit Lambic

427 beers | 3.571 Avg Score

A tart and sour, fruity, wheat-based Belgian farmhouse ale that is brewed through spontaneous fermentation from wild yeasts and bacteria with fruit normally added during the aging process. Typical fruits used are framboise (raspberries), kriek (cherries), peche (peach), and cassis (courant) and the beer takes on varying shades of the fruit used. In many of the classic examples, the fruit plays a secondary role in the flavor to the traditional tart, sour, and wild lambic flavors, although there are examples of highly fruited and sweet versions (Lindeman’s and Belle Vue) available.

Beer | Location Reviews Score
Ter Dolen Kriek
Belgium
3
2.850
Girardin Kriekenlambik
Belgium
3
3.217
St. Louis Premium Cassis
Belgium
3
2.984
De Cam Kriekenlambik
Belgium
3
3.617
Bethlehem Brew Works Framboise Lambic
PA, United States
3
3.317
General Lafayette Biere de Framboises
PA, United States
3
3.017
Valley Brew Fat Freddys Frieky Kriek
CA, United States
3
3.534
De Troch Chapeau Xmas Gueuze (Winter Gueuze)
Belgium
3
3.200
Mort Subite Xtreme Kriek
Belgium
3
3.000
Unibroue Cerezo
Canada
3
2.750
Cantillon Soleil de Minuit
Belgium
3
3.617
Belle-Vue Kriek Extra
Belgium
3
2.817
Hantverksbryggeriet Prototyp Y
Sweden
2
3.000
Cantillon Groseille à Maquereau
Belgium
2
3.220
Lindemans Tea Beer
Belgium
2
2.980
Two Brothers Project Opus 10
IL, United States
2
3.220
Mikkeller Spontancassis
Denmark
2
3.380
Mort Subite Xtreme Framboise
Belgium
2
3.060
Timmermans Tradition Kriek Retro Lambic
Belgium
2
3.140
Bluegrass Black Cherry Lambic
KY, United States
2
3.000