Fruit Lambic
Fruit Lambic
429 beers | 3.571 Avg ScoreA tart and sour, fruity, wheat-based Belgian farmhouse ale that is brewed through spontaneous fermentation from wild yeasts and bacteria with fruit normally added during the aging process. Typical fruits used are framboise (raspberries), kriek (cherries), peche (peach), and cassis (courant) and the beer takes on varying shades of the fruit used. In many of the classic examples, the fruit plays a secondary role in the flavor to the traditional tart, sour, and wild lambic flavors, although there are examples of highly fruited and sweet versions (Lindeman’s and Belle Vue) available.
Beer | Location | Reviews | Score | |
---|---|---|---|
|
Timmermans Cassis Lambic
Belgium |
1 |
3.250
|
|
Moriau Kriek
Belgium |
1 |
3.250
|
|
Blushing Monk Belgian Razz
MI, United States |
1 |
3.250
|
|
Nashoba Valley Peach Lambic
MA, United States |
1 |
2.850
|
|
Fitgers Apricot Wheat
MN, United States |
1 |
3.075
|
|
Liefmans de Boomgaard Framboise
Belgium |
1 |
3.100
|
|
De Molen Fris & Fruitig Morellen Lambiek Bordeaux Barrel
Netherlands |
1 |
3.225
|
|
Santa Fe Wild Ale #1 (Zotte Berten Series)
NM, United States |
1 |
3.325
|
|
De Molen Morellen Lambiek
Netherlands |
1 |
3.175
|
|
CooperSmiths Belgian Style Kriek Ale
CO, United States |
1 |
3.275
|
|
Farsons Traditional Shandy
Malta |
1 |
2.800
|
|
Belle-Vue Kriekenlambik
Belgium |
1 |
3.050
|
|
Mikkeller X Vesterbronx Kriek 2007
Denmark |
1 |
3.225
|
|
Lindemans Kriekenlambik
Belgium |
1 |
3.075
|
|
Timmermans Kriekenlambik
Belgium |
1 |
3.025
|
|
Mort Subite Kriekenlambik
Belgium |
1 |
3.200
|
|
De Troch Kriekenlambik
Belgium |
1 |
3.050
|
|
Cantillon Groseille
Belgium |
1 |
3.075
|
|
Belle-Vue Kriek Primeur Extra
Belgium |
1 |
3.000
|
|
De Troch Chapeau Oude Kriek
Belgium |
1 |
2.850
|