Oatmeal Stout

Oatmeal Stout

723 beers | 3.739 Avg Score

Oats first found their way into stouts in the United Kingdom in the late 1800s, when brewers attempted to add nutritional value to sweet stouts. Despite its initial popularity, interest in the style slowly faded and eventually it disappeared from the beer landscape. In 1980 the Samuel Smith Old Brewery revived the style, and still brews what is considered to be a classic example of Oatmeal Stout. Related to the Milk Stout, Oatmeal Stouts have a smooth and viscous medium to full body, due to high lipid content of the oats, but lack the lactose sweetness characteristic of Milk Stouts. Flavors imparted by the oats are typically muted, but when used as a higher percentage of the grist, they can come across as nutty or grainy in the finished beer. The alcohol percentage in this style typically ranges from 4% to 6% by volume.

Beer | Location Reviews Score
Wentworth Oatmeal Stout
United Kingdom
2
3.460
Sly Fox Oatmeal Stout
PA, United States
2
3.240
Bear Republic Oatmeal Wheat Stout
CA, United States
2
3.320
Bullfrog Oatmeal Stout
PA, United States
2
3.300
Bridge of Allan Glencoe Wild Oat Stout
United Kingdom
2
3.260
Beaver Street Brewery R & R Oatmeal Stout
AZ, United States
2
3.220
Pump House Muddy River Stout
Canada
2
3.320
Bent River Oatmeal Stout
IL, United States
2
3.240
Buckerfield's Swans Oatmeal Stout
Canada
2
3.240
Downtown State Street Stout
TN, United States
2
3.220
Green Man Stout
NC, United States
2
3.320
Schooner's Oatmeal Stout
CA, United States
2
3.520
Belle Isle Oatmeal Stout
OK, United States
2
2.980
Schooner's Vanilla Bean Oatmeal Stout
CA, United States
2
3.500
Triumph Oatmeal Stout
NJ, United States
2
3.340
Riverside Oatmeal Stout
WI, United States
2
2.660
People's Pint Oatmeal Stout
MA, United States
2
2.900
Mendocino Winter Ale (06/07 - Oatmeal Stout)
CA, United States
2
3.380
Raasted Oatmeal Stout
Denmark
2
3.220
R&B Dark Star Oatmeal Stout
Canada
2
3.400