Ballast Point Sextant Oatmeal Stout
Ballast Point Sextant Oatmeal Stout
Rated 3.360 by BeerPals
Brewed by Ballast Point Brewing Company
San Diego, CA, United States
Style: Oatmeal Stout
6.8% Alcohol by Volume
Availability of this beer is unknown
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A dry stout with fresh brewed Cafe Calabria coffee. The flaked barley and oats serve to round out the body a little without the malty sweetness. Calabria is an independant coffee importer and roaster located on 30th st. in the North Park area of San Diego.
ID: 49171 Last updated 11 years ago Added to database 11 years agoKey Stats
percentile
0
Drunk2
Reviews0
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Most noted beer attributes
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Statistics
| Overall Rank | 7041 |
| Overall Percentile | 86.8 |
| Style Rank | 77 of 389 |
| Style Percentile | 80.2 |
| Lowest Score | 3.5 |
| Highest Score | 4.3 |
| Average Score | 3.900 |
| Weighted Score | 3.360 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
2 Member Reviews
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Aroma: 10 | Appearance: 7 | Mouthfeel: 9 | Flavor: 8 | Overall: 9
Comes out of tap opaque coffee brown with a fine-bubbled tan head. Aroma has notes of roast malt and coffee. Flavor kicks up the malt and coffee a notch and adds chocolate and a bit of horehound to the mix. Firm, smooth mouthfeel has fizz to spare. Trust this sextant to guide you to a great brewski!
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Aroma: 7 | Appearance: 7 | Mouthfeel: 7 | Flavor: 7 | Overall: 7
Scores well on RB, and it was pretty nice, but below average for what they were pouring Monday. Perhaps a little too light and easy drinking to be great, though it's roasted malt and coffee flavors are nice - if a bit on the mellow side.
