Lager

Lager

1831 beers | 2.885 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Cool Beer
Canada
7
2.320
Haacht Primus
Belgium
7
2.930
Harviestoun Schiehallion
United Kingdom
6
3.367
Tuborg Julebryg (Christmas Brew)
Denmark
6
2.955
Svyturys Svyturio
Lithuania
6
3.211
Spanish Peaks Monterey Lager
MT, United States
6
2.811
Athenian
Greece
6
2.489
Hurricane Reef Lager
FL, United States
6
2.900
Ballast Point Fathom
CA, United States
6
3.411
Oppigårds Bergsman
Sweden
6
2.933
Amsterdam (416) Local Lager / Amsterdam (416) Urban Wheat
Canada
6
3.211
Vergina (Beptina)
Greece
6
2.733
Mikkeller The Canadian Dream
Denmark
6
3.611
Widmer Brothers Rotator IPA Series - Hopside Down IPL
OR, United States
6
3.311
Maverick Supreme Lager
Canada
6
3.200
Gubernija Zigulinis
Lithuania
6
2.389
Bells Beer
MI, United States
6
3.145
Nickel Brook Organic Lager
Canada
6
3.067
Rock River Lager
WI, United States
6
2.555
Founding Fathers Lager
MN, United States
6
3.022