Lager

Lager

2010 beers | 2.885 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Big Rock XO Lager
Canada
7
2.820
Cool Beer
Canada
7
2.320
Haacht Primus
Belgium
7
2.930
Tinkov Russian Lager (Zolotoe)
Russia
7
2.870
Altenmünster Premium
Germany
6
3.000
Ölvisholt Skjálfti
Iceland
6
3.245
Yankee Jim Honey Ice
WI, United States
6
2.545
Nickel Brook Organic Lager
Canada
6
3.067
Laker Ice Premium Lager
Canada
6
2.178
Spanish Peaks Monterey Lager
MT, United States
6
2.811
Bells Beer
MI, United States
6
3.145
Svyturys Svyturio
Lithuania
6
3.211
Tuborg Julebryg (Christmas Brew)
Denmark
6
2.955
Mikkeller The American Dream
Denmark
6
3.355
Ostravar Premium (Staropramen)
Czech Republic
6
2.822
Founding Fathers Lager
MN, United States
6
3.022
Vergina (Beptina)
Greece
6
2.733
Harviestoun Schiehallion
United Kingdom
6
3.367
Labatt Lucky Lager Extra
Canada
6
2.378
Muskoka Fix Hellas
Canada
6
2.545