Kellerbier

Unfiltered and unpasteurized lager beers that originated in the Middle Ages in Germany, kellerbiers ("cellar beers") are incompletely lagered beers that are therefore less carbonated and slightly sweeter than their fully lagered counterparts would be. Kellerbiers can theoretically be produced using any lager-based style, although Helles might be the most common. Their appearance is typically cloudy due to the vitamin rich yeast present in the beer and hopping levels can be fairly significant. These beers are traditionally matured in deep vaults open to the atomosphere (unbunged).

	Beer | Location	Reviews	Score
	Winkler Fränkisches Lagerbier Germany	1	3.250
	Reichenbrander Kellerbier Germany	1	3.250
	Lagerhaus Fischer Helles Zwickel FL, United States	1	3.250
	Krug-Bräu Kellerbier Germany	1	3.250
	Bayreuther Aktien Zwick'l Kellerbier Germany	6	3.233
	Brooklyner Keller Helles NY, United States	1	3.225
	Braumanufaktur Potsdamer Stange Germany	1	3.225
	Schübel a Fränkisch Germany	1	3.225
	Veldensteiner Landbier Germany	1	3.225
	Neder Keller Bier Germany	1	3.225
	Haberstumpf Aecht's Zwick'l Germany	1	3.225
	Weltenburger Kloster Kellerbier Naturtrüb Germany	1	3.225
	Rittmayer Hallerndorfer Kellerbier Germany	1	3.225
	Potts Alt Potts Landbier Germany	2	3.220
	Sonnenbräu Kellerbier Germany	2	3.220
	Erlbacher Zwickelbier Germany	2	3.220
	Veltins Grevensteiner Naturtrübes Landbier Original Germany	2	3.220
	Weiherer Lager Germany	3	3.217
	Urban Chestnut Zwickel MO, United States	3	3.217
	Kulmbacher Mönchshof Kellerbier Germany	13	3.206