Lager

Lager

1762 beers | 2.881 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Eichbaum Ureich Premium Pils
Germany
4
2.929
Walkerville Premium Blonde
Canada
4
3.057
Parallel 49 Hoparazzi India Pale Lager
Canada
4
3.043
Great Western Gold Strong
Canada
4
2.886
Wellington Beehive Honey Lager
Canada
4
2.843
Muskoka Honey Brown Lager
Canada
4
3.271
Sierra Nevada Beer Camp® Hoppy Lager
CA, United States
4
3.329
Oppigårds Slatterol
Sweden
4
3.143
Harviestoun Orach Slie
United Kingdom
4
3.143
Heartland Grateful Red Lager
NY, United States
4
2.729
Australian King Lager
Australia
4
3.029
Mexicali
Mexico
4
2.814
Old Tomorrow Light’er Up
Canada
4
2.843
Kinsale Irish Lager
Ireland
4
2.871
Locher Naturperle
Switzerland
4
2.914
Pittsburgh Augustiner Lager
PA, United States
4
2.943
Lost Craft Unifeye
Canada
4
3.100
Neuzeller Kloster-Brau Closter Zell (Golden Abbot)
Germany
4
3.186
Great Western Olympia
Canada
4
2.157
À l'Abri de la Tempête Écume Bière des Îles
Canada
4
3.229