Bock

A deep golden (Helles Bocks & Maibocks) to brown (Traditional Bocks) colored lager, which originated in the German town of Einbeck as early as the 14th century. After being resurrected in Munich three centuries later, this style errantly became known as "bock" (which also means "billy-goat" in German) instead of "beck." The bock beer is malty rich and sweet (but not overly sweet) and typically contains bready, toasted, even caramel flavors that are in some cases lightly balanced but never overcome by hops. The alcohol level is higher than the average beer but does not dominate the aroma or flavor. The body of a bock is medium to just under full-bodied. The smooth character of a lager should come through in the bock.

	Beer | Location	Reviews	Score
	Ølbæks Julebokk Norway	1	3.200
	Wild Heaven Maibock GA, United States	1	3.200
	Monday Night / Hip Hop Heads The Bock Is Hot GA, United States	1	3.200
	Thirsty Dog Maibark OH, United States	2	3.200
	Borg Bokkøl Norway	2	3.200
	Papiermühle Jenaer Mai Bock Germany	1	3.200
	Edison Willy Goat OH, United States	1	3.200
	Allgauer St. Magnus Germany	3	3.200
	Valley Brew 15th Anniversary Traditional Bock (Bourbon Barrel) CA, United States	1	3.200
	Einsiedler MaiBock Germany	1	3.200
	Morgan Street Maibock MO, United States	2	3.200
	Vintage Spring Bock WI, United States	1	3.200
	5e Baron Elias Canada	1	3.200
	Saucy My My My OH, United States	1	3.200
	De Molen Borefts Bock (2010) Netherlands	1	3.200
	Carlyle Blonde Bock IL, United States	1	3.200
	Eem Bokbier (Rookbok) Netherlands	1	3.200
	Anker Lentebok Belgium	2	3.200
	J. W. Dundee's Pale Bock NY, United States	22	3.188
	Abita Mardi Gras LA, United States	5	3.188