Eem Bokbier (Rookbok)
Eem Bokbier (Rookbok)
Rated 3.200 by BeerPals
Brewed from pilsenermalt, wheatmalt, whiskmalt and colourmalt. Hops: Hallertau perle, saaz, chinook. Water and yeast. Advise 8 to 10 degrees pour. Brewed by Praght until autumn 2009.
ID: 42483 Last updated 2 weeks ago Added to database 13 years agoKey Stats
61
percentile
percentile
0
Drunk1
Review0
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Statistics
| Overall Rank | 21832 |
| Overall Percentile | 60.7 |
| Style Rank | 261 of 728 |
| Style Percentile | 64.1 |
| Lowest Score | 3.8 |
| Highest Score | 3.8 |
| Average Score | 3.800 |
| Weighted Score | 3.200 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
1 Member Reviews
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Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
Had on draft at the De Prael tasting room .. . pours a dark tan, spots of strong lacing .. . messy chocolate and molasses .. . way 2 smooth .. . full yet refreshing and dutch .. . Dam enjoyable .. . aaand this control stick is like the handlebars on your tricycle ..
