Mill Street Schleimhammer Roggenbier

Mill Street Schleimhammer Roggenbier

Rated 3.443 by BeerPals
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Brewed by Mill Street Brewery

Toronto, Ontario, Canada

Style:  Rye Beer

5.3% Alcohol by Volume

33 International Bittering Units

Availability of this beer is unknown

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a spicy, clovey, slightly sweet, mid-copper coloured rye based ale made with German Weizenbier yeast

ID: 39118 Last updated 13 years ago Added to database 14 years ago

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Most noted beer attributes

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Overall Rank4376
Overall Percentile91.8
Style Rank21 of 303
Style Percentile93.1
Lowest Score3.7
Highest Score3.9
Average Score3.775
Weighted Score3.443
Standard Deviation0.000

Rating Distribution

Beer vs Style

4 Member Reviews

Recent | Card View | Table View
  • PALEALERIDER 2314 reviews
    rated 3.7 7 years ago

    Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 7

    Pours an average size foamy tan head and has a murky brown appearance. Lacing is ok. Aromas of bready malts, yeast and resin hops. Flavours are somewhat sweet, quite malty, yeasty. Hints of caramel as well as some spices. Some bready malts and hints of banana on the finish. Smooth and slick mouthfeel. A little bit of a drying sensation on the palate. Pretty good.

  • CHOPZ 7305 reviews
    rated 3.7 13 years ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 6 | Flavor: 7 | Overall: 8

    A limited bottling at the LCBO (I was told). Pours a slightly hazy copper colour with a beautiful big creamy off-white head that has great retention and thick layered lacing. Mild spicy nose with some cereal malt scent and notes of bananas. Wet and a tad creamy mouthfeel. A good balance between the rye and the weizen yeast, creating a refreshing weizen-tasting beer.

  • PHILB 2479 reviews
    rated 3.9 13 years ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    Bottle: Poured a deep brown color ale with a large foamy head with good retention and some lacing. Aroma of lightly sweet malt with light spicy undertones is quite pleasant. Taste is also dominated by lightly sweet caramel malt with light notes of spices. Body has a somewhat creamy texture which is really enjoyable with good carbonation. Easily drinkable with a nice taste profile. Probably one of the best beer I tried from this brewer.

  • POOTZ 1565 reviews
    rated 3.8 14 years ago

    Aroma: 8 | Appearance: 7 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    Bottle, Fresh: Pours a turbid copper ale in the glass, 2 finger off-white cap...fair retention, good lacing qualities. Aroma is almost a ringer for Schneider Weiss: fruits, spice some musty damp rye bread tones, some herbs. UP front this is bready and fruity then mid palate it turns into a very different drink from Schneider Weiss...gets earthy, spicy a tad sour and a building dryness intensifies until the finish is dominated by a dry sourdough discernment. Actually a pretty good take an a Bavarian Roggenbier bur a tad sweeter in the front...just the same the sourdough xtra dry finish makes up for it. A very flavorful and drinkable beer just made for sessioning. I’ll buy more...I like this far better than their Witbier.

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