Kellerbier

Unfiltered and unpasteurized lager beers that originated in the Middle Ages in Germany, kellerbiers ("cellar beers") are incompletely lagered beers that are therefore less carbonated and slightly sweeter than their fully lagered counterparts would be. Kellerbiers can theoretically be produced using any lager-based style, although Helles might be the most common. Their appearance is typically cloudy due to the vitamin rich yeast present in the beer and hopping levels can be fairly significant. These beers are traditionally matured in deep vaults open to the atomosphere (unbunged).

	Beer | Location	Reviews	Score
	Les Trois Mousquetaires Série Signature Oktoberfest Blonde 2008 Canada	1	3.300
	Southampton Keller Pils NY, United States	4	3.286
	Arcobräu Zwicklbier Germany	3	3.284
	Radeberger Zwickelbier Germany	3	3.284
	Nikl-Bräu Michala Germany	1	3.275
	Hetzel Frauendorfer Vollbier Germany	1	3.275
	Wagner-Bräu Kemmern Zwilling Germany	1	3.275
	Lindenhardter Landbier Germany	1	3.275
	Das Schlanke Braune Germany	1	3.275
	Schinner Premium Kellerbier Germany	1	3.275
	Hetzel Frauendorfer Landbier Premium Germany	1	3.275
	Ayinger Liebhards Kellerbier Germany	3	3.267
	Pfister Schwarz Kellerbier Germany	2	3.260
	Craggie Brewing Toubab Brewe NC, United States	2	3.260
	Bitburger / Deschutes Dry Hop'd Zwickl Germany	2	3.260
	Winkler Fränkisches Lagerbier Germany	1	3.250
	Reichenbrander Kellerbier Germany	1	3.250
	Krug-Bräu Kellerbier Germany	1	3.250
	Einsiedler Sächsisch Landbier Zwickel Germany	1	3.250
	Göller Kellerbier Naturtrüb Germany	3	3.250