Abbey Dubbel

Abbey Dubbel

602 beers | 3.737 Avg Score

Originating from Belgian monastic brewing traditions of the Middle Ages, abbey dubbel ales are now produced by many secular commercial breweries in addition to some of the "authentic" Trappist (real Belgian monasteries) brewers. The dubbel is a double fermented ale that is dark amber to brown in color with a long lasting dense head. Dubbels often have low bitterness and reveal rich malt flavors of dark fruits, dry fruits, chocolate, nuts, and caramel. Yeast aromas and flavors are common along with the imprints of their fruity ester (banana perhaps most common) and spicey byproducts of fermentation. Like other Belgian-styled ales, candi sugar is normally used to produce a dubbel. Abbey dubbels overlap some examples of both dark Belgian ales and strong ales in maltiness, complexity, and alcohol strength, normally nestled right in between the two.

Beer | Location Reviews Score
FireHouse Abbey Dubbel
CA, United States
0
0.000
Blue Mountain Evil 8° Dubbel Ale
VA, United States
0
0.000
Pagosa Alpine Abbey 8
CO, United States
0
0.000
Mickey Finns Merry Monk Dubbel
IL, United States
0
0.000
Natty Greene's St. Nathanael's Double Abbey
NC, United States
0
0.000
Tampa Bay Belgium Double
FL, United States
0
0.000
Abbey Brewing Brother Dans Double
FL, United States
0
0.000
Bastone Dubbel Vision
MI, United States
0
0.000
Dieu du Ciel Danse Macabre (Macabre Dance)
Canada
0
0.000
Naked City Dubbel
WA, United States
0
0.000
Roots East Side Abbey
OR, United States
0
0.000
Salmon Creek Brother Larrys Belgian
WA, United States
0
0.000
Block 15 Fat Monk Belgian Dubbel
OR, United States
0
0.000
Double Mountain Little John
OR, United States
0
0.000
Maxs Belgian Dubbel
OR, United States
0
0.000
Otter Creek Otters Dubbel
VT, United States
0
0.000
Monks Sockerpappans Dubbel
Sweden
0
0.000
Front Street Belgian Dubbel
NC, United States
0
0.000
Aviator MadMonk Belgian Dubbel
NC, United States
0
0.000
Blue Canoe Dubbel Trouble
PA, United States
0
0.000