Doppelbock

The doppelbock (a "double" bock) originated in Munich, Germany as a next generation bock beer. They range in color from deep golden to dark ruby or brown. Like its predecessor (the bock), doppelbocks feature the rich malty aromas and flavors of bready, toasted, and caramel notes. But, doppelbocks are typically more complex and can include dark fruits (plum, prune, raisin, grapes) and sometimes chocolate aspects, especially for the darker versions. Doppelbocks are full-bodied beers and although stronger than the basic bock, they are never overcome by the higher alcohol or by the hops. Many doppelbocks today have an "-ator" suffix attached to their name.

	Beer | Location	Reviews	Score
	Hancock Saaz Brew Denmark	3	3.384
	Alaskan Brewing Troppelbock AK, United States	2	3.300
	Hylands Sturbridge Pioneer Double Bock MA, United States	2	3.140
	Heavyweight Bock-Bock NJ, United States	2	3.380
	Ranger Creek Small Batch Series No. 5 TX, United States	2	3.380
	Svaneke Bryghus Stærke Preben Denmark	2	3.040
	A. Le Coq Double Bock Estonia	2	2.640
	Great Basin Bristlecone Dopplebock NV, United States	2	3.360
	McKenzie Funf PA, United States	2	3.280
	Kaltenberg Ritterbock Germany	2	3.460
	Brøckhouse Epic Rød Denmark	2	2.980
	Zwiesel Silvator Germany	2	3.220
	The Duck-Rabbit Duck Rabbator Dopplebock NC, United States	2	3.140
	Belle Gueule Brassin Anniversaire Canada	2	3.240
	Capital Imperial Dark Doppelbock WI, United States	2	3.280
	Mill Street Franconian Bock Canada	2	3.060
	Araucana Rojiza Fuerte Argentina	2	3.300
	Lauterbacher Nostradamus Doppelbock Germany	2	3.120
	Schneider Weisse Tap 6 Unser Aventinus Germany	2	3.660
	Riegele Speziator Germany	2	3.220