Grand River Jubilation Winter Warmer
Grand River Jubilation Winter Warmer
Rated 3.550 by BeerPalsBrewed by Grand River Brewing
Cambridge, ON, CanadaStyle: Doppelbock
7% Alcohol by Volume
Availability of this beer is unknown
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With our annual Winter Warmer tasting comes the release of this years Jubilation Winter Warmer. Unlike the last two spiced versions, we have chosen to go with a doppelbock at 7% abv to warm up our start to winter and ring in the New Year. First Availible at the Grand River Winter Warmer tasting December 14th 2010.
ID: 41946 Last updated 1 month ago Added to database 13 years agoKey Stats
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Drunk3
Reviews0
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Statistics
Overall Rank | 2497 |
Overall Percentile | 95.5 |
Style Rank | 32 of 429 |
Style Percentile | 92.5 |
Lowest Score | 4.0 |
Highest Score | 4.2 |
Average Score | 4.100 |
Weighted Score | 3.550 |
Standard Deviation | 0.000 |
Rating Distribution
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3 Member Reviews
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Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
This is an excellent beer and wasn't available at enough places or for a long enough period of time. A clear ruby red pour, with a pinkish head. Aroma is sweet malt, spices, and floral hops. Flavour is slightly sweet, possibly caramel, and has a bitter finish.
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Aroma: 8 | Appearance: 9 | Mouthfeel: 8 | Flavor: 9 | Overall: 8
550ml draught
7.0% ABV
I tried this beer on March 2, 2011 on tap at "C'est What?" in Toronto, Ontario, Canada. The beer poured a translucent red colour with a thin light tan coloured head. The aroma was sweet caramel malt, vanilla, weak hops, and spices. The mouthfeel was medium boddied with medium carbonation. The flavour was sweet and Christmacy with sweet caramel and nutmeg tones dominating the flavour. -
Aroma: 7 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 9
On tap: poured a deep hazelnut ruddy brown with a tight tan cap....great lacing qualities. Aroma is pronounced as it warms...big toasty - bready sweet malts, cocoa, dark dried fruit and spices....wonderful pungent nose to this. Rich bready-sweet toasty malts in front, wonderful complexity develops mid palate with smoky vanilla, roasted figs, cocoa bread with spice, licorice....long viscous rich finish and a warming afterglow. This is a seriously good doppel bock...I’m a bock fancier and this one is very rich, complex and malty. It is deeply flavorful almost like a dark Belgian dubbel but richer in malt complexity and more rounded. Certainly the best offering from this brewer ever.....I’m hoping I can snag some bottles to cellar..