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Dark Horse Thirsty Trout Porter

Dark Horse Thirsty Trout Porter

Rated 3.167 by BeerPals
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Brewed by Dark Horse Brewing Company

Marshall, MI, United States

Style:  Porter

6% Alcohol by Volume

Availability of this beer is unknown


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A richly malty ale, with clear characteristics of dark chocolate and black malt, and hints of black licorice, ale fruitiness, and molasses in the finish

ID: 8420 Last updated 19 years ago Added to database 22 years ago

Key Stats

52
percentile

0

Drunk

3

Reviews

0

Likes

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Statistics

Overall Rank25559
Overall Percentile52.2
Style Rank925 of 1446
Style Percentile36
Lowest Score3.1
Highest Score3.6
Average Score3.333
Weighted Score3.167
Standard Deviation0.000

Rating Distribution

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Beer vs Style

3 Member Reviews

Recent | Card View | Table View
  • BLUESANDBARBQ 2568 reviews
    rated 3.6 10 years ago

    Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    On tap @Suttree's. Lightly murky dark brown color, tight beige head, some lacing. Sweet and light chocolate aromas and initial taste, some roasted malts, hint of molasses. A tad thin but very easy to quaff.

  • RICHSBEER 1935 reviews
    rated 3.3 10 years ago

    Aroma: 8 | Appearance: 6 | Mouthfeel: 7 | Flavor: 6 | Overall: 6

    poures a small mocha head that reduced to a thin layer and is pitch black color with no clarity or vision of bubbles coming up through the glass. The aroma is of roasted coffee, chocolate, malty sweetness, and some molasses. The taste is all of the above with some mild bitterness and burn in the end. The mouthfeel is creamy smooth, medium to full bodied, low to medium carbonation. Only issue is I hate coffee so not a beer for me.

  • E 2218 reviews
    rated 3.1 17 years ago

    Aroma: 8 | Appearance: 5 | Mouthfeel: 6 | Flavor: 6 | Overall: 6

    Poured a dark brown color with a small, tan head that left light lacing on the glass. Aroma of roasted malts, some chocolate, and an oxidized sherry character. Taste of roasted malts, some dark fruits, wood, cocoa, and smoke as well.

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