Cold Spring Red River Trail Ale
Cold Spring Red River Trail Ale
Rated 3.025 by BeerPals
Brewed by Cold Spring Brewing Co.
Cold Spring, MN, United States
Style: Amber Ale
? % Alcohol by Volume
Availability of this beer is unknown
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This beer is brewed with a complex addition of specialty malts. The brew consists of caramel malt (which is barley that has been caramelized in sugars from barley starch), and roasted barley that is toasted under direct heat. Flaked wheat is added for body and flavor. The barley is brewed using a temperature controlled step mash. In doing this, we utilize the proteins and enzymes necessary to convert sugars for fermentation. The red color comes from this combination of malt. Red River Trail Ale’s bitterness comes from a large first hop addition of Willamette at the beginning of the boil. At the end of the boil Alsace hops are added for aroma. The water for this beer comes from a fresh water glacial spring which is some of the best water in the world for brewing beer.
ID: 35143 Last updated 2 weeks ago Added to database 15 years agoKey Stats
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Drunk1
Review0
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Statistics
| Overall Rank | 43751 |
| Overall Percentile | 21.2 |
| Style Rank | 933 of 1302 |
| Style Percentile | 28.3 |
| Lowest Score | 3.1 |
| Highest Score | 3.1 |
| Average Score | 3.100 |
| Weighted Score | 3.025 |
| Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 7 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 6
Part of a 4-beer sampler. Like the other Cold Springs beers I've tried, this is most notably plain. Unlike some of the others, I didn't expect much more. Sweet but drinkable but unexciting.
