Kellerbier

Unfiltered and unpasteurized lager beers that originated in the Middle Ages in Germany, kellerbiers ("cellar beers") are incompletely lagered beers that are therefore less carbonated and slightly sweeter than their fully lagered counterparts would be. Kellerbiers can theoretically be produced using any lager-based style, although Helles might be the most common. Their appearance is typically cloudy due to the vitamin rich yeast present in the beer and hopping levels can be fairly significant. These beers are traditionally matured in deep vaults open to the atomosphere (unbunged).

	Beer | Location	Reviews	Score
	Schlappeseppel Kellerbier Germany	4	3.014
	Columbus Summer Teeth Lager OH, United States	4	3.314
	Southampton Keller Pils NY, United States	4	3.286
	Victory Braumeister Harvest Pils PA, United States	3	3.550
	Weiherer Lager Germany	3	3.217
	Ayinger Liebhards Kellerbier Germany	3	3.267
	Gemuender Kroenes Eifeler Landbier Germany	3	2.900
	Flensburger Kellerbier Germany	3	3.100
	Zirndorfer Landbier Germany	3	3.050
	Leikeim Kellerbier Germany	3	3.150
	Ayinger Fruhlingsbier Germany	3	3.150
	Sly Fox Keller Pils PA, United States	3	3.550
	Maisel St. Michaelsberg Kellerbier Germany	3	2.884
	Göller Kellerbier Naturtrüb Germany	3	3.250
	Sternquell Kellerbier Germany	3	2.784
	Hummel-Bräu Kellerbier Germany	3	3.350
	Rother Bräu Öko Urtrunk Germany	3	3.034
	Voodoo PILZILLA PA, United States	3	3.317
	Harpoon 100 Barrel Series - Pott's Landbier MA, United States	3	3.517
	Schroll Nankendorfer Landbier Germany	3	3.367