Kellerbier

Unfiltered and unpasteurized lager beers that originated in the Middle Ages in Germany, kellerbiers ("cellar beers") are incompletely lagered beers that are therefore less carbonated and slightly sweeter than their fully lagered counterparts would be. Kellerbiers can theoretically be produced using any lager-based style, although Helles might be the most common. Their appearance is typically cloudy due to the vitamin rich yeast present in the beer and hopping levels can be fairly significant. These beers are traditionally matured in deep vaults open to the atomosphere (unbunged).

	Beer | Location	Reviews	Score
	Silo Mont-Royal Canada	0	0.000
	Skudenes Atlas Pils Kellerbier Norway	1	3.075
	Sly Fox Keller Pils PA, United States	3	3.550
	Små Vesen Yme Pils Spesial Norway	2	2.500
	Smithworks Kellerbier Canada	3	3.117
	Sonnenbräu Kellerbier Germany	2	3.220
	Sonnenbräu Lichtenberg Kräusen Hefetrüb Germany	1	3.050
	Sonnenbrau Zwickelgold Switzerland	0	0.000
	Southampton Keller Pils NY, United States	4	3.286
	Specht Greifensteinquell Landbier Germany	1	3.000
	Spezial Ungespundet Germany	2	3.440
	Square One Keller MO, United States	1	3.200
	St. Georgen Bräu Kellerbier Germany	24	3.470
	Stadin 3-Viljaa Finland	0	0.000
	Stadter Dunkles Landbier Germany	2	3.360
	Staffelberg-Bräu Landbier-Hell Germany	1	3.125
	Sternquell Kellerbier Germany	3	2.784
	Stiegl Paracelsus Bio-Zwickl Austria	0	0.000
	Stiegl Paracelsus Glutenfrei Austria	0	0.000
	Stöckels Ahorntaler Landbier Germany	1	3.000