Lager

Lager

2047 beers | 2.895 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Huber Premium Beer
WI, United States
3
3.117
Jack Russell All-American Premium Lager
CA, United States
3
3.117
Litovel Premium
Czech Republic
8
3.109
Indio
Mexico
9
3.108
Ambar Especial Apta Para Celiacos
Spain
1
3.100
McEwans Lager
United Kingdom
3
3.100
Folly Rice Lager
Canada
1
3.100
Krusovice Jubilejni Ležák Extra Horký
Czech Republic
2
3.100
Charlevoix Premium Lager
Canada
1
3.100
Church Brew Celestial Gold
PA, United States
4
3.100
Tou Blå
Norway
1
3.100
Tomoka American Lager
FL, United States
1
3.100
Northampton Paradise City Gold
MA, United States
1
3.100
Sprecher Pale Lager
WI, United States
1
3.100
Wild Heaven Next Big Thing #09326
GA, United States
1
3.100
Stella Export
Egypt
1
3.100
Big Rock Assiniboine
Canada
4
3.100
Base Camp In-Tents India Pale Lager
OR, United States
1
3.100
New Belgium Summer Bliss
CO, United States
1
3.100
Tres Cruces Premium Lager
Peru
1
3.100