Lager

Lager

1762 beers | 2.881 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
J.R. Brickman Honey Red
Canada
5
3.400
Furstenberg Premium Lager
Germany
5
2.888
Bischofshof Original 1649
Germany
5
3.038
Ayinger Bavarian Lager
Germany
5
3.425
Falls City Beer
PA, United States
5
2.725
Bia Saigon
Vietnam
5
2.850
True North Blonde Lager
Canada
5
3.075
Locher Vollmond Bier
Switzerland
5
2.913
Schwechater Bier
Austria
5
2.350
Cobra Premium Beer
United Kingdom
5
2.925
Sibirskaja Korona (Siberian Crown)
Russia
5
2.788
Brewery Hill Pocono Lager
PA, United States
5
3.000
President's Choice (PC) Honey Red
Canada
5
2.825
Piast Beer
Poland
5
2.963
Thirsty Dog Balto Heroic Lager
OH, United States
5
3.038
Christian Moerlein Select Lager
OH, United States
5
3.400
Amber's Honey Brown
Canada
5
2.725
Viking Gylltur
Iceland
5
2.700
Svaneke Bryghus Classic
Denmark
5
2.988
Saku Rock
Estonia
5
2.613