Bock

A deep golden (Helles Bocks & Maibocks) to brown (Traditional Bocks) colored lager, which originated in the German town of Einbeck as early as the 14th century. After being resurrected in Munich three centuries later, this style errantly became known as "bock" (which also means "billy-goat" in German) instead of "beck." The bock beer is malty rich and sweet (but not overly sweet) and typically contains bready, toasted, even caramel flavors that are in some cases lightly balanced but never overcome by hops. The alcohol level is higher than the average beer but does not dominate the aroma or flavor. The body of a bock is medium to just under full-bodied. The smooth character of a lager should come through in the bock.

	Beer | Location	Reviews	Score
	Big Rock Brewmaster's Series: Helles Bock Canada	0	0.000
	King Brewery Bock Canada	0	0.000
	Maxbrauerei Fastenbock Germany	0	0.000
	Maxbrauerei Heller Maibock Germany	0	0.000
	Harriet Wachen Bock MN, United States	0	0.000
	Hennemann Bockbier Germany	0	0.000
	Lighthouse Maibock Canada	0	0.000
	Babes Bar-B-Que Orange Maibock CA, United States	0	0.000
	Barley Creek Mountaineer Mai Bock PA, United States	0	0.000
	Papiermühle Alt Jenaer Germany	0	0.000
	Heater-Allen Lenz Bock OR, United States	0	0.000
	Cannery Brewing Pink Mountainhops Maibock Canada	0	0.000
	Canoe Bavarian Copper Bock Canada	0	0.000
	Two Roads Hizzoner Maibock CT, United States	0	0.000
	Cambridge House Bock CT, United States	0	0.000
	Big Island Mele Mai Bock HI, United States	0	0.000
	Watzke Maibock Germany	0	0.000
	Explosion Boom Böhmerwald’s Majesty Czech Republic	0	0.000
	Emelisse Herfstbock Netherlands	0	0.000
	Emelisse Lentebock Netherlands	0	0.000