Wellington Cuckoo For Cocoa Husks

Wellington Cuckoo For Cocoa Husks

Rated 2.900 by BeerPals

Brewed by Wellington Brewery (formerly Wellington County Brewery)

Guelph, Ontario, Canada

Style:  Porter

6% Alcohol by Volume

17 International Bittering Units

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We brewed this classic porter recipe with cocoa husks added directly to the mash. This medium-bodied porter balances dark cocoa and roasted malt flavours with a notably dry finish. This delicious porter is sure to make you go cuckoo for cocoa husks!

ID: 68594 Last updated 5 months ago Added to database 3 years ago

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Overall Rank41615
Overall Percentile12.3
Style Rank1300 of 1355
Style Percentile4.1
Lowest Score2.6
Highest Score2.6
Average Score2.600
Weighted Score2.900
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

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  • CHOPZ 5615 reviews
    rated 2.6 2 years ago

    Aroma: 6 | Appearance: 4 | Mouthfeel: 5 | Flavor: 6 | Overall: 5

    Last one from their 4-pack Rebooted Vol.2. Pours a dark brown colour with a fizzy deep brown head that dissipates quickly leaving nothing but the brew. Chocolate notes in the nose with roasted malts and something quite different. Almost like soy sauce. This transfers a little to the taste, but not as much. More like roasted malts mostly with hints cocoa. Some decent hops in the finish. Flat-ish, not really appealing for the style.

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