Northern Monk PATRONS PROJECT 26.04 // SARAH HARRIS // CULINARY ADVENTURES: RIBBLE VALLEY // YORKSHIRE PARKIN PORTER
Northern Monk PATRONS PROJECT 26.04 // SARAH HARRIS // CULINARY ADVENTURES: RIBBLE VALLEY // YORKSHIRE PARKIN PORTER
Rated 3.250 by BeerPals
Brewed by Northern Monk Brew Co.
Leeds, West Yorkshire, England, United Kingdom
Style: Porter
7% Alcohol by Volume
This is a limited edition beer
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Taking a trip to the northern Yorkshire dales for a distinctly Yorkshire winter warmer; parkin. A traditional ginger cake full of rich oatmeal, molasses, and warming spices that makes it the perfect candidate for recreating in dark beer form. Browner malts like Special B and Munich give this beer a rich brown colour and caramel & dark-fruit notes rather than the dark chocolate and coffee bittersweetness of darker porters, while Rye and Oats recreate the chewy, sticky, mouth-coating texture of Yorkshire Parkin. Finally, Parkin’s lingering impression is one of earthy heat from stem ginger which we added towards the end of the brew, along with a touch of vanilla flavour to recreate a generous drizzle of custard and make this a proper pud.
ID: 96093 Last updated 1 year ago Added to database 1 year agoKey Stats
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Drunk1
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Statistics
| Overall Rank | 14052 |
| Overall Percentile | 73.7 |
| Style Rank | 537 of 1446 |
| Style Percentile | 62.9 |
| Lowest Score | 4.0 |
| Highest Score | 4.0 |
| Average Score | 4.000 |
| Weighted Score | 3.250 |
| Standard Deviation | 0.000 |
Rating Distribution
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Aroma: 7 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
440 ml can, from Vinmonopolet Kvadrat. ABV is 7.0%. Pitch black colour, large to moderate tan head. Aroma of molasses / dark syrup, ginger, custard, chocolate, vanilla, pastry / bakery. The flavour is medium sweet, not quite as extreme as I feared, with the same elements as the aroma, also fruity notes of prunes. Low bitterness.
