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Le Castor Saison Rayée

Le Castor Saison Rayée

Rated 3.175 by BeerPals

Brewed by Microbrasserie Le Castor / The Castor Brewing Company

Rigaud, Quebec, Canada

Style:  Saison

6% Alcohol by Volume

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Brassée avec un mélange de grains et une levure de type “saison”, cette bière est un assemblage de saison vieillie entre 8 et 12 mois en fûts de vin avec des bactéries lactiques acidifiantes. Après une refermentation en bouteille, le résultat est une bière sèche, acidulée et complexe.

ID: 73612 Last updated 2 weeks ago Added to database 5 years ago

Key Stats

56
percentile

1

Drunk

1

Review

0

Likes

1 Member Photo


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Statistics

Overall Rank24540
Overall Percentile55.8
Style Rank621 of 1296
Style Percentile52.1
Lowest Score3.7
Highest Score3.7
Average Score3.700
Weighted Score3.175
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • CHOPZ 7473 reviews
    rated 3.7 5 years ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    At first pour, was mildly hazy, bright golden-yellow colour and the beautiful tiny-bubble carbonation was visible. At last pour, the beer is cloudy with orange hue and light particles floating around. The head is off-white warm, with some creaminess, long lasting and good lacing. The nose has some sourness reminding me of Brett, but not a yeast strain, but the lactic acid bacteria - which does not give out earthiness. Floral notes with mild citrus aromas. The taste gives out the sourness, but not too crazy, well-blending with the fruity malts. Hard to feel the Saison yeast in this one. The wine barrel does not give oak notes, but seems to blend well with the sour notes. Light tartiness on the tongue and a little dry. Very nicely brewed beer, if you do not expect your regular Saison.

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