Lakefront Wisconsinite

Lakefront Wisconsinite

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Brewed by Lakefront Brewery Incorporated

Milwaukee, WI, United States

Style:  Hefeweizen

4.2% Alcohol by Volume

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Wisconsinite: the most Wisconsin beer ever! Made with 100% Wisconsin-grown malted barley, wheat, and hops, including a unique, first-of-its-kind, never before fermented, indigenous Wisconsin yeast strain. It pours a hazy, unfiltered, straw color with a fine white head. The mild clove, banana, and citrus aromas from the Wisconsin yeast go well with the malty sweetness and fresh baked wheat bread flavors. With its light body, lively effervescence, and 4.2% ABV, Wisconsinite is a refreshing summer session beer. The beer was created around a new native Wisconsin yeast strain envisioned by Lakefront President Russ Klisch and developed by Jeremy King of home brewing supplies distributor Northern Brewer. Their new strain is believed be to the only North American-grown yeast in commercial use today as well as the first native brewing yeast from Wisconsin. Yeast is just the tip of the local-sourcing iceberg, however. All products used in Wisconsinite hail from the state, including its water, malted barley, wheat and hops. Wisconsinite is great with lighter, summer fare: green salad, seafood salad, smoked salmon, lemon pepper chicken, and shrimp or fish tacos.