Isekadoya Genmain (Brown Rice) Ale
Isekadoya Genmain (Brown Rice) Ale
Rated 3.000 by BeerPals
Brewed by Ise Kadoya Brewery
Ise, Japan
Style: American Pale Ale
5% Alcohol by Volume
Availability of this beer is unknown
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This beer is based on Ise Kadoya’s award-winnning Pale Ale recipe, taken to another level by adding "arare" roasted brown rice to create a truly innovative and thoroughly Japanse-style beer. The resulting "genmai" flavored ale gives a refreshingly crisp hoppy flavor and a bitter finish. This recipe even made some Japanese microbrewers stand up and take notice, a true rarity in Japan.
ID: 36299 Last updated 13 years ago Added to database 14 years agoKey Stats
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Drunk1
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Statistics
| Overall Rank | 43722 |
| Overall Percentile | 18.3 |
| Style Rank | 1945 of 2215 |
| Style Percentile | 12.2 |
| Lowest Score | 3.0 |
| Highest Score | 3.0 |
| Average Score | 3.000 |
| Weighted Score | 3.000 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
1 Member Reviews
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Aroma: 6 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 6
Sampled on 6/6/2009. This specialty grain beer pours a slightly opaque amber color from a 50cl bottle. Medium sized white foamy head with decent lacing and nice retention. The aroma is fruity and sweet, tea, brown rice and a little herbal. A medium bodied ale. The malts are caramel and sweet, with some noticeable brown rice flavors, but in a good way. The hops are herbal and floral. This beer really reminds me of an amber, but with a much heavier mouthfeel, and a nice herbal tone from the rice. A very drinkable beer, interesting and somewhat different. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly sweet.
