Einsiedler Sächsisch Bock Hell
Einsiedler Sächsisch Bock Hell
Rated 3.150 by BeerPalsBrewed by Einsiedler Brauhaus
Chemnitz-Einsiedel, Sachsen, GermanyStyle: Bock
6.8% Alcohol by Volume
27 International Bittering Units
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Einsiedler Sächsisch Bock Hell ist ein kräftig-würzige Bockspezialität nach überliefertem Hausrezept. Geniessen Sie einen weiteren Beweis für die Vielfalt der Einsiedler Braukunst. Zutaten : Quellwasser aus eigenen Brunnen, feines Pilsner Malz, kräftiges Münchner Malz, wohldosierter Hopfen.
ID: 47016 Last updated 1 month ago Added to database 12 years agoKey Stats
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Statistics
Overall Rank | 29528 |
Overall Percentile | 47.5 |
Style Rank | 352 of 733 |
Style Percentile | 52 |
Lowest Score | 3.6 |
Highest Score | 3.6 |
Average Score | 3.600 |
Weighted Score | 3.150 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 10 | Appearance: 6 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
500 ml capped bottle bought at the brewery. Poured in the original Einsiedler Seidel a clear orange-brown coloured Bock with a one finger light beige pillowy foamy head that had a very long retention and tons of micro bubbles. Soft carbonation. Good lacing. The aroma is faint toasted malts, notes of caramel and spices, licorice. The flavour is sweety toasted malts, notes of caramel. The mouthfeel is slight crispy and a bit sticky. This medium bodied Bock has a dry malty finish. An easy drinkable Bock. A Bock, on the soft way, from West Saxony.