Lager

Lager

2047 beers | 2.895 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Lav Export Pivo
Serbia
0
0.000
Lav Premium
Serbia
3
3.250
Lawless Brewing Flight Of The Chancla
CA, United States
0
0.000
Lazy Boy Lager
WA, United States
0
0.000
Le Goubelin Bière Blonde
France
1
3.075
Le Trou du Diable Pitoune
Canada
3
3.067
Lech Premium
Poland
14
2.577
Ledgeview Lake City Lager
IN, United States
0
0.000
Left Hand Midnight Project Oxymoron India Pale Lager
CO, United States
5
3.225
Legal Remedy Golden Rule
SC, United States
0
0.000
Legend 7 Brewing Rice and Rosy
Canada
0
0.000
Legend III
Finland
1
3.075
Legend IV A
Finland
0
0.000
Legend Lager
VA, United States
3
2.967
Leibinger Max 5.2
Germany
0
0.000
Leikeim Steinbier Original
Germany
0
0.000
Leinenkugel India Pale Lager
WI, United States
1
3.000
Leinenkugel Northwoods Lager
WI, United States
11
3.250
Leinenkugel Original
WI, United States
31
3.062
Leinenkugel Red
WI, United States
50
3.270