Ale

All beers are essentially ales or lagers. Ales are brewed using top fermenting yeasts at temperatures normally in the 60-75F range. These yeasts normally produce additional fruity type flavors and the higher temperatures result in fast (one week) fermentations. Most ales can be subclassified into one of the many ale categories on Beerpal.com. However, hard to place or classify ales can be found in the generic "ale" category.

	Beer | Location	Reviews	Score
	The Bruery Provisions Series: Salt of the Earth CA, United States	2	3.420
	Ommegang Game of Thrones Royal Reserve 003: Mother Of Dragons NY, United States	4	3.414
	Fraoch Heather Ale United Kingdom	68	3.382
	Dugges / Nøgne Ø Sahti Norway	6	3.367
	Dogfish Head Ta Henket DE, United States	5	3.363
	Titletown Rye Not? WI, United States	2	3.360
	Hitachino Nest Anbai Japan	3	3.350
	Lammin Sahti Finland	7	3.350
	Beau's All Natural Fifty Shades of Gris Canada	1	3.325
	Beau's All Natural Wild Oats Series No. 33: St. Luke's Verse Canada	3	3.317
	Hollolan Hirvi Kivisahti Finland	2	3.300
	Bøgedal Nr. 91 (Nr. 101-118-125) Denmark	1	3.300
	Beau's All Natural Wild Oats Series No. 008: Bog Father Imperial Gruit Ale Canada	2	3.300
	Beau's All Natural Bogwater Gruit Ale Canada	4	3.300
	Wild Heaven Triple Barrel Select GA, United States	1	3.300
	Good Nature Brewing Blonde NY, United States	1	3.300
	New Belgium Lips of Faith Sahti CO, United States	7	3.290
	Jester King Gotlandsdricka TX, United States	2	3.280
	Samuel Adams Verloren MA, United States	7	3.280
	Maxim Boxing Hare United Kingdom	1	3.275