Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Vinos Rainbow Wheat AR, United States	0	0.000
	Vintage Weiss-Blau WI, United States	3	3.117
	Volfas Engelman Balta Pinta (AKA A. Le Coq Alexander Weizen) Lithuania	1	3.125
	Volker Bräu Weizenbier Germany	0	0.000
	Vormsi Linalakk Estonia	1	3.325
	Vrooden Weizen Canada	0	0.000
	Vyškovské Pivo Cross the World Hefe Weissbier 11,7 ° Czech Republic	0	0.000
	Wagner Edel-Weizen Germany	3	3.284
	Wagner Valley Summer Sail Hefeweizen NY, United States	1	3.175
	Wagner-Bräu Kemmern Hefe Weizen Germany	1	3.175
	Waldhaus Schwarzwald Weisse Germany	0	0.000
	Waldkasino Steigerwald Hefeweizen Germany	1	3.075
	Waldschlösschen Hefe Germany	0	0.000
	Waller Street Hideaway Hefe Canada	0	0.000
	Waller Street Hopfentiger Canada	0	0.000
	Waller Street White Lightning Canada	0	0.000
	Walter Station Hefeweizen AZ, United States	0	0.000
	Warbird P-47 Warbird Wheat IN, United States	2	3.400
	Wasatch Apricot Hefeweizen UT, United States	2	3.260
	Wasatch Blueberry Hefeweizen UT, United States	0	0.000