Weissenohe Monk's Fest

Weissenohe Monk's Fest

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Brewed by Klosterbrauerei Weissenohe

Weissenohe, Bayern, Germany

Style:  Marzen / Oktoberfest

5% Alcohol by Volume

Availability of this beer is unknown

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http://www.beermonthclub.com/klosterbrauerei-weissenohe-monks-fest.htm Monk’s Fest is a Märzen, also known as an Oktoberfestbier, or simply Festbier. Named after the German name for the month of March (März) in which it was traditionally brewed, it was made to withstand the hot summer months (when brewing was difficult, if not impossible, due to the threat of bacterial infection), and was the traditional brew enjoyed at the Oktoberfest celebration. A beautiful clear, rich, amber brew, Weissenohe Monk’s Fest offers up big, bready malt aromas much like the interior of a soft, freshly baked loaf. Look for some toasted cracker-like notes as well, with a very mild hop profile that brings a lightly earthy, spicy impression over top the malts. On the palate, the richness of toasted grain is the star of the show, lending a breadcrust-like flavor that’s joined by a distinctly nutty character. Hints of toffee and caramel come through on the midpalate while some fruity notes try to peak through as well, and a very low level hop bitterness provides a light counterpoint. With a beer this bready, one might expect a chewy full body, but Monk’s Fest remains light and refreshing on the palate without being thin and watery – just the qualities we like to see in a good Oktoberfest beer. Happy celebrating – Prost!!