Sornin Baie des Loups
Sornin Baie des Loups
Rated 3.100 by BeerPalsBrewed by Brasserie du Sornin
Pouilly sur Charlieu, Loire, FranceStyle: Fruit Beer
8% Alcohol by Volume
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Bière rosée de haute fermentation, faîte à base de malts d'orges, de malts de blé, de jus de myrtilles sauvages d'Ardèche incorporé en cuve de garde et houblonnée légèrement. Brassage durant huits heures, fermentation principale à 24 °C sur huit jours et mise en garde à 4°C pendant dix jours. Conditionnée avec la technique de refermentation " trappiste " en chambre chaude pendant dix jours. Bière très fine avec un nez myrtille et un goût fruit myrtille. Sa robe trouble lui donne son authenticité, sa rareté : c'est une vrai bière à la myrtille. Conditionnements: bouteilles 33 cl, 75 cl à bouchon mécanique.
ID: 45123 Last updated 2 weeks ago Added to database 13 years agoKey Stats
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Statistics
Overall Rank | 36291 |
Overall Percentile | 34.7 |
Style Rank | 642 of 1467 |
Style Percentile | 56.2 |
Lowest Score | 3.4 |
Highest Score | 3.4 |
Average Score | 3.400 |
Weighted Score | 3.100 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 8 | Appearance: 6 | Mouthfeel: 7 | Flavor: 7 | Overall: 6
750 ml caged and corked bottle. Poured in a beer mug an unfiltered and hazy reddish copper coloured Fruit Beer with a one finger almost white with pink touches, fine and dense foamy head that had a very long retention and tons of micro bubbles. Sustained carbonation. Poor lacing. The aroma is toasted malts and powerful dark fruits, dark berries, blueberries, bilberries. The flavour is dark fruits, blue- and bilberries on a solid malty backbone, herbal notes and a pronounced alcoholic presence.The mouthfeel is sparkling, quite thick and sticky, sirupy. The texture is oily. This medium to full bodied Fruit Beer has a long sweety fruity and alcoholic finish and a not hidden warming effect. This Fruit Beer could be, with a lower alcoholic level, easier drinkable.