Le Trou du Diable La Buteuse Brassin Spécial (Brandy de Pommes)
Le Trou du Diable La Buteuse Brassin Spécial (Brandy de Pommes)
Rated 3.200 by BeerPalsBrewed by Brasserie Trou du Diable
Shawinigan, Quebec, CanadaStyle: Belgian Strong Ale
10% Alcohol by Volume
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This version has been aged in oak barrels which had previously held an apple brandy from the Michel Jodoin cidery. One of its fermentations was also done with brettanomyces. "Cette bière exceptionnelle, fermentée grâce à trois levures différentes, a vieillie quatre mois en fût de chêne américain ayant hébergé le brandy de pomme de la cidrerie Michel Jodoin. On y retrouve un côté vanillé, épicé, torréfié et animal. S’y mélange aux effluves d’alcool chaud le caramel brûlé, la pêche, l’abricot et le tabac frais. Une sérieuse bière de dégustation!"
ID: 69364 Last updated 1 month ago Added to database 6 years agoKey Stats
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Statistics
Overall Rank | 21101 |
Overall Percentile | 62.4 |
Style Rank | 702 of 1241 |
Style Percentile | 43.4 |
Lowest Score | 3.8 |
Highest Score | 3.8 |
Average Score | 3.800 |
Weighted Score | 3.200 |
Standard Deviation | 0.000 |
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1 Member Reviews
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Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
Sample from 750 ml bottle. Deep golden to orange colour, white head. Aroma of apricots, basement, mild spices and dust. Medium sweet and oaky and spicy flavour, hints of apple brandy. Good beer.