Iron Hill Rye Saison
Iron Hill Rye Saison
Rated 3.300 by BeerPalsBrewed by Iron Hill Brewery & Restaurant (Newark, Delaware)
Newark, DE, United StatesStyle: Saison
5.7% Alcohol by Volume
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This classic Belgian farmhouse ale is brewed with 20% rye malt which contributes a spicy texture and dry finish. The special yeast strain used in this beer gives it a character that is earthy, fruity, with a refreshing finish.
ID: 40820 Last updated 1 month ago Added to database 13 years agoKey Stats
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Statistics
Overall Rank | 11204 |
Overall Percentile | 80 |
Style Rank | 279 of 1313 |
Style Percentile | 78.8 |
Lowest Score | 4.2 |
Highest Score | 4.2 |
Average Score | 4.200 |
Weighted Score | 3.300 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 6 | Appearance: 9 | Mouthfeel: 8 | Flavor: 9 | Overall: 10
On draft at the Lancaster location. Light golden color, decent initial had that had weak retention for the style. Good lacing somehow. But all amazing from there on. Aroma featured some sweeter candy apple and light fruit malts, a firm black pepper presence and some off straw notes too? Flavor wakes ya the heck up with firm in your face pepper and hops and presumably the spicy rye bitter twangy malts. Something from that spice rack too herbs and spices blend. Phenolic character is firm. Light fruits are present, light bananas at wamer temperatures. Mouthfeel was light and full at the same time. Refreshing heck of a beer. Dang good. Fantastic, in my IH top five. Good and lively carbonation.