Hill Farmstead Florence
Hill Farmstead Florence
Rated 3.125 by BeerPalsBrewed by Hill Farmstead Brewery
Greensboro Bend, VT, United StatesStyle: Saison
5% Alcohol by Volume
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http://www.hillfarmstead.com/ancestral-series/ Florence (1915-1967) was our grandfather’s sister, and Hill Farmstead Brewery rests upon the land that was once home to her and her 13 siblings. In her honor, this Belgian inspired Wheat ale is crafted from American malted barley, Organic Vermont wheat, European and American hops, our distinctive farmhouse yeast and water from our well. It is unfiltered and naturally carbonated. Soft, cloudy, and fresh, this is the ale that I dream to have shared with Florence. 5% ALC/VOL 12º P Ingredients: Pale Malt; Vermont Organic Wheat; American and European Hops; Ale Yeast, and our Well Water.
ID: 52801 Last updated 2 weeks ago Added to database 11 years agoKey Stats
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Statistics
Overall Rank | 32478 |
Overall Percentile | 41.5 |
Style Rank | 920 of 1296 |
Style Percentile | 29 |
Lowest Score | 3.5 |
Highest Score | 3.5 |
Average Score | 3.500 |
Weighted Score | 3.125 |
Standard Deviation | 0.000 |
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1 Member Reviews
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Aroma: 8 | Appearance: 8 | Mouthfeel: 6 | Flavor: 6 | Overall: 7
Bottle from the brewery. Pours a hazy golden colour, getting cloudier as it pours. Creamy white cap, long lasting with thick creamy lacing. Beautiful tiny bubble carbonation like sparkling wine. Wheat nose with some citrus notes and Belgian Ale yeast hints. Wow, pretty sour taste (was not expecting this). Citrus lemons and limes. Not really Brett sourness as not so much earthy, but real sour. Still, pretty good all-around, but not one I would have again.