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Halcyon Shifting Sands: Currant

Halcyon Shifting Sands: Currant

Rated 3.200 by BeerPals

Brewed by Halcyon Barrel House (Beau's)

VanKleek Hill, Ontario, Canada

Style:  Fruit Beer

7.3% Alcohol by Volume

Availability of this beer is unknown


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Organic Barrel Aged Sour Gold with Black Currant • Tangy, currant, spice Halcyon Barrel House focuses in on a new feature fruit, black currant, in this edition of the Shifting Sands Series. Shifting Sands is an organic sour golden ale that is in essence, the canvas for each edition of this beer. Each version of Shifting Sands features a different treatment of varieties of fruit, re-fermented and aged in barrels or foeders. The idea behind this project is to play with various fruit re-fermentation in a semi-constant environment, creating each time a balanced beer that both showcases the fruit used, and respects the base sour gold, Shifting Sands. Shifting Sands Currant pours a deep pinkish-red, with soft pink foam that retreats quickly. The aroma is dominated by herbal, fruity and peppery black currant, echoed by a hint of wine. The first sip is upfront acidity, transporting fruity currant goodness and a light spicy character. With spritzy carbonation, moderate tannins help dry out a finish that lingers sour and sweet. Halcyon Barrel House is a new branch on the Beau's family tree. New world brewing, patiently rooted in the old world traditions of mixed fermentation and aging in wood barrels, and bottle or keg conditioning.

ID: 80399 Last updated 2 weeks ago Added to database 4 years ago

Key Stats

63
percentile

1

Drunk

1

Review

0

Likes

1 Member Photo


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Statistics

Overall Rank20484
Overall Percentile63.1
Style Rank264 of 1467
Style Percentile82
Lowest Score3.8
Highest Score3.8
Average Score3.800
Weighted Score3.200
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

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  • CHOPZ 7473 reviews
    rated 3.8 4 years ago

    Aroma: 8 | Appearance: 7 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    Pours a light-hazed red colour with a ruby hue. The head is pinkish, fizzy, leaving quickly but leaving a thin bubbly coating on top. Big vinegar nose with red wine and balsamic ones. Hints of currant. The taste reflects the same with the sour vinous flavours and the currant fruit lingering. A little tart, but not much. This is a good aged sour beer with a mild touch of currant, if you are into this.

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