spinner

Dogfish Head T' ej

Dogfish Head T' ej

Rated 3.340 by BeerPals
No Image Available

Brewed by Dogfish Head Brewery

Milton, DE, United States

Style:  Mead

10% Alcohol by Volume

Availability of this beer is unknown


Sign Up to Participate:



T'ej (pronounced Tedj) is a recreation of an Ethiopian Honey Wine. This drink has been made for centuries in Ehtiopia and is still very popular today. It is usually made at home by women and is served at many holiday occassions. Our T'ej is brewed with pure Ethiopian Honey and uses ground Gesho Tree as the bittering componet. It has a dry, wine-like character with hints of licorice and star anise.

ID: 19278 Last updated 13 years ago Added to database 18 years ago

Key Stats

84
percentile

0

Drunk

2

Reviews

0

Likes

0 Member Photos

No photos yet. Show us yours!

Sign up to share your photos

Beeributes

Most noted beer attributes

None to date - be the first! Beeributes help BeerPal predict what beers you'll love.

Sign up to participate

Statistics

Overall Rank8369
Overall Percentile84.4
Style Rank16 of 200
Style Percentile92
Lowest Score3.7
Highest Score4.0
Average Score3.850
Weighted Score3.340
Standard Deviation0.000

Rating Distribution

Not enough reviews for this chart

Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • FOZAPD 474 reviews
    rated 4.0 18 years ago

    Aroma: 7 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 8

    [Nearly first pour from Keg] I had the T'ej on tap at the Grey Lodge as part of their Dogfish head wackiness night. It poured a deep golden colored body with a white head that left some minor lacing. The taste was dominantly of honey with a slight spice undertone. A solid brew from a great brewer.

  • E 2218 reviews
    rated 3.7 18 years ago

    Aroma: 6 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8

    [First pour from the keg] Poured a golden color with a medium sized, white head that left light lacing on the glass. Aroma of honey, spices, flowers, and faint nuts. Taste of sweet honey up front, turning earthy, some more nuts, turning dry, earthy, and fruity, with some faint chardonnay grapes. Just a touch of alcohol in the finish. The keg kicked in under an hour tonight!

Discuss This Beer