Black Isle Organic Porter
Black Isle Organic Porter
Rated 3.200 by BeerPals
Brewed by Black Isle Brewing Company / Black Isle Brewery
Style: Porter
4.8% Alcohol by Volume
Availability of this beer is unknown
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Brewed with dark roasted malts producing a rich medium dry ruby-black beer.It is excellent with oysters and crab or for lunch with some mature farmhouse cheddar and oatcakes.
ID: 29008 Last updated 2 months ago Added to database 17 years agoKey Stats
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Drunk3
Reviews0
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Statistics
Overall Rank | 37122 |
Overall Percentile | 65.9 |
Style Rank | 1194 of 2690 |
Style Percentile | 55.6 |
Lowest Score | 3.2 |
Highest Score | 3.8 |
Average Score | 3.400 |
Weighted Score | 3.200 |
Standard Deviation | 0.000 |
Rating Distribution
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3 Member Reviews
Aroma: 6 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 8
On tap at Blauwe Hand Nijmegen, black beer, small head, aroma is light roast, malt, coffee, chocolate. Taste is the same, roast, malt, coffee, chocolate, bitter, bit watery, ok
Aroma: 8 | Appearance: 7 | Mouthfeel: 8 | Flavor: 7 | Overall: 8
500 ml capped bottle, as a 4,6 % ABV. Poured in a shaked Pint glass a clear deep-burgundy-ruby-dark brown coloured Porter with a generous one finger creamy, dense and beige coloured foamy head that had a very long retention and tons of micro bubbles. Soft carbonation. Good lacing. The aroma is roasted coffee beans, powerful spicy with vanilla and cinnamom, fruity, plums. The flavour is floral hops, dark chocolate, roasted malts and nutty notes. The mouthfeel is creamy, bitter and smooth. The texture is quite thin and oily. This light bodied Porter has a long coffeish and hoppy bitter finish. Well flavoured, very smooth, well balanced, a low ABV, many qualities for a convincing Scottish Porter.
Aroma: 8 | Appearance: 7 | Mouthfeel: 6 | Flavor: 5 | Overall: 6
Bottled. Dark brown colour, big brown head. Plum, dark dry fruit and weak alcoholic (!!) aroma. Flavour is sweet malty, acidic and plummy. Flavour was very boring compared to the aroma. Also some metallic hints noteable in flavour.