Lager

Lager

2010 beers | 2.885 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Collective Arts Audio Visual
Canada
3
3.234
Spearhead Brewing Decoy Lager
Canada
3
3.034
Le Trou du Diable Pitoune
Canada
3
3.067
Hofbrau Munchen Premium
Germany
3
3.317
Flying Monkeys 12 Minutes to Destiny Hibiscus Pale Lager
Canada
3
3.150
Augsburger Golden
WI, United States
3
2.850
Florida Lager
FL, United States
3
2.950
Magic Hat Dream Machine IPL
VT, United States
3
3.284
Waterloo Brewing Radlermass Lemonade Lager
Canada
3
2.650
Chilkoot Lager
Canada
3
3.200
Aldaris Legenda 1865
Latvia
3
2.834
Brick Honey Red
Canada
3
2.550
Marmara 34
Turkey
3
2.650
Laker Honey
Canada
3
2.667
Star Lager Beer
Nigeria
3
2.584
Hudepohl Amber Lager
OH, United States
3
3.000
Carlsberg Elephant Red
Canada
3
3.234
Mustang Winter Lager
OK, United States
3
2.884
Dead Frog Lager
Canada
3
3.034
Wurzburger 1643
Germany
3
2.950