Marzen / Oktoberfest

Marzens originated in Bavaria, Germany and were traditionally brewed in the Spring (March) to close out the cool weather brewing season before the coming hot summer months could spoil beer. During the summer, these beers were cellared in cold caves and later brought out with the cooler weather for Autumn festivals, including the renowned Oktoberfest in late September. Marzens are an adaptation of the Vienna style lager with higher malt depth (sometimes light sweetness), typically higher alcohol levels, and noticeable but low hop bitterness. They are golden-amber to deep copper in color and emphasize bready, biscuity, and lightly toasted malt flavors.

	Beer | Location	Reviews	Score
	YellowBelly Oktoberfest Canada	0	0.000
	Hammond River Oktoberfest Canada	0	0.000
	Fils du Roy Oktoberfest Bieretrand Canada	0	0.000
	Les Brasseurs du Petit-Sault La Padrix Canada	0	0.000
	John Shippey's Marzen Festbier Canada	0	0.000
	Spindrift Coastal Lager Canada	0	0.000
	49th State Augtoberfest AK, United States	0	0.000
	L’Esprit de Clocher La Mauvais Sort Canada	0	0.000
	Harricana 10 Hoptoberfest Canada	0	0.000
	Sleeping Giant Brewing Oktoberfest Kolsch Canada	0	0.000
	Le Castor Oktober-Weiss Canada	0	0.000
	Fort Garry Das München Oktoberfest Canada	0	0.000
	Fort Garry Marzen Canada	0	0.000
	Boojum Oktoberfest NC, United States	0	0.000
	Pump House Marzen Canada	0	0.000
	Prairie Sun Oktoberfest Lager Canada	0	0.000
	Odd13 Munchen Brett CO, United States	0	0.000
	Night Shift Oldenburg MA, United States	0	0.000
	Tobermory Brewing Angry Logger Canada	0	0.000
	Cold Garden Summer Marzen Canada	0	0.000