Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Malt Shovel Summer Wheat Beer Australia	0	0.000
	Malteser Weissbier Wheat Beer (Hefe Hell) Germany	1	3.100
	Maltéus Annfield Canada	0	0.000
	Mammoth Floating Rock Hefeweizen CA, United States	1	3.200
	Manhattan Championship Run KS, United States	1	3.150
	Manhattan Wunderbier KS, United States	0	0.000
	Manitoulin Small Batch Series: Lemon Weiss Canada	0	0.000
	Maple Meadows Hefeweizen Canada	0	0.000
	Marietta Brewing Weiss Bier OH, United States	1	3.100
	Marin Hefe Weiss CA, United States	4	3.171
	Marina Pšeničné pivo 11° Czech Republic	1	3.075
	Maritime Pacific Clipper Gold Hefeweizen WA, United States	0	0.000
	Marthas Exchange Hefeweizen NH, United States	0	0.000
	Martini Weissbier Hell Germany	2	3.040
	Mascaret Blanche Bio France	2	3.100
	Mascot Brewery Hefeweizen Canada	0	0.000
	Mash Brewing Haze Australia	0	0.000
	Mash House Hefeweizen NC, United States	1	3.100
	Matilda Bay Red Back Australia	5	3.575
	Matuška Pšenièné Czech Republic	1	3.075