Mead

Meads are fermented products made primarily from honey, water, and yeast. Although they are not techincally "beers" (they lack malt and only Braggot meads tend to have a hopping option) they are one of the earliest forms of fermenation known to man and a significant historical predecessor to the art and science of brewing beer. The flavors range from sweet to dry and the strengths from extremely strong (~20% ABV) to low (~3.5% ABV). Secondary ingredients and chemicals such as citrus fruits, tea, oak, and tannin may be used to adjust the final product qualities. Aging is also a key factor in obtaining the desired end product.

	Beer | Location	Reviews	Score
	Browar Fortuna Miodowe Ciemne Poland	0	0.000
	Bruuveri Simainen Finland	1	3.000
	Bunratty Irish Mead Ireland	8	2.882
	Bushwakker Blackberry Mead Canada	0	0.000
	Bushwakker Meritage Mead Canada	1	3.225
	Bushwakker Mork's Mead Canada	0	0.000
	Bushwakker Winter Spiced Mead Canada	0	0.000
	Camelot Mead IN, United States	3	3.317
	Carlsberg Sverige Svea Viking Mjöd Sweden	1	2.875
	Castulus Mead Ale of Superior Taste Czech Republic	2	2.980
	Celestial Meads Blue Ridge Hottie AK, United States	1	2.800
	Charm City Basil Lemongrass MD, United States	1	3.075
	Charm City Out of Left Field MD, United States	1	3.100
	Chateau Lorane Vandal Gold OR, United States	1	3.275
	Chatoe Rogue 19 Original Colonies Mead OR, United States	7	3.110
	Chaucers Mead CA, United States	14	3.541
	Chaucers Raspberry Mead CA, United States	0	0.000
	Cherry Street Cherresy Sour Braggot GA, United States	1	3.150
	Chinook Arch Berry Blisssss Canada	0	0.000
	Chinook Arch Black and Blue Canada	0	0.000