IPA

Originally brewed in the 18th century to survive seabound exportation from Imperial England to British troops in colonial India, imperial pale ales (or IPAs) exploited the preservative qualities of hops by using more of them. Although the first versions were considered highly hopped at the time, today's IPAs now include significantly bolder and even more bitter American versions of this English original. The IPA is a medium-bodied, maltier, and hoppier version of the pale ale with flavors and aromas typical of English malt and hop varieties (caramel, toffee, biscuity, toasty, light fruitiness, floral, earthy), as well as of American malt and hop varieties (citrus, caramel, piney, resinous, and some fruitiness). IPAs can range in color from pale amber to reddish copper and typically have good head retention, leaving behind great lacing in the glass. The alcohol content of IPAs is normally between 5 and 7.5%.

	Beer | Location	Reviews	Score
	Mathews Brewing Accelerate IPA FL, United States	0	0.000
	Mathews Brewing Florida Haze FL, United States	0	0.000
	Mathews Brewing Hop Dynamics FL, United States	0	0.000
	Matron Fine Beer Janky IPA Canada	1	3.175
	Matten Red Fox IPA France	1	3.300
	Matuška IPA Raptor Czech Republic	1	3.225
	Maui Big Swell IPA HI, United States	24	3.607
	Maui Flying Hi.P.Hay HI, United States	4	3.229
	Maumee Bay Cask Conditioned IPA OH, United States	0	0.000
	Maumee bay Glass Hopper OH, United States	1	3.000
	Maumee Bay IPA OH, United States	1	3.150
	Mauricie Saint-Source IPA Canada	0	0.000
	Max Father of the Four Winds GA, United States	1	3.200
	Max Hopsplosion IPA GA, United States	3	3.334
	Max Livin's Easy GA, United States	1	3.225
	Max Pale GA, United States	4	3.300
	Max's Fanno Creek XIPA OR, United States	1	3.100
	Maxbrauerei Indian Pale Ale Germany	0	0.000
	Maxs Belgian IPA OR, United States	0	0.000
	Maxs HPA (Hoppy Pale Ale) OR, United States	0	0.000