Upright Coffee Stout ( Barrel Aged )
Upright Coffee Stout ( Barrel Aged )
Rated 3.225 by BeerPalsBrewed by Upright Brewing
Portland, OR, United StatesStyle: Coffee Stout
7% Alcohol by Volume
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This is the first release of the brewery’s Coffee Stout. The beer started last winter as a full-bodied beer openly fermented with our house saison yeast at cool temperatures to maintain a smooth profile. It then spent most of the year maturing in four former wine casks, drying slightly. The casks were then blended with the addition of cold press coffee prepared by Chris Brady of Extracto Coffee Roasters. The finished beer is layered with flavors and aromas of ash, oak, roast, dark fruit and herbs. While intended to be enjoyed young, the Coffee Stout will also cellar well over one year. Grist: ashburne mild, dark crystal, chocolate, black, flaked barley Hops: experimental variety 06300 Also: Extracto cold press Yeast: house saison Total yield: 87 cases and 1 keg, 7% abv
ID: 57883 Last updated 2 weeks ago Added to database 10 years agoKey Stats
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Statistics
Overall Rank | 17937 |
Overall Percentile | 67.7 |
Style Rank | 95 of 176 |
Style Percentile | 46 |
Lowest Score | 3.9 |
Highest Score | 3.9 |
Average Score | 3.900 |
Weighted Score | 3.225 |
Standard Deviation | 0.000 |
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1 Member Reviews
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Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 7 | Overall: 8
took some getting used to, but in the end I really liked this. Cold press coffee takes a back seek to a light funk and berry sweet-tart flavor and aroma and while odd, they play off each other well. Possibly my first wine barreled coffee beer...