Sprecher Bourbon Barrel Dopple Bock
Sprecher Bourbon Barrel Dopple Bock
Rated 2.834 by BeerPals
Brewed by Sprecher Brewing Company Incorporated
Glendale, WI, United States
Style: Doppelbock
9% Alcohol by Volume
31 International Bittering Units
Availability of this beer is unknown
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We aged our Dopplebock in white oak bourbon barrels for five extra weeks endowing this savory brew with a hearty bourbon accent. The combination of sweet malt complexity with a bourbon nose and hints of oak delivers massive mouthfuls of flavor.
ID: 27070 Last updated 13 years ago Added to database 16 years agoKey Stats
percentile
0
Drunk3
Reviews0
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Statistics
| Overall Rank | 49422 |
| Overall Percentile | 7.6 |
| Style Rank | 412 of 420 |
| Style Percentile | 1.9 |
| Lowest Score | 2.4 |
| Highest Score | 3.0 |
| Average Score | 2.667 |
| Weighted Score | 2.834 |
| Standard Deviation | 0.000 |
Rating Distribution
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3 Member Reviews
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Aroma: 6 | Appearance: 6 | Mouthfeel: 5 | Flavor: 4 | Overall: 5
Yikes yikes Poured was watery brown color. Aroma was very bourbon and woody. Flavor well that is where this beer fell off the wagon. This might be a good dopplebock but had a nasty acidic flavor with the bourbon in there.
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Aroma: 6 | Appearance: 6 | Mouthfeel: 5 | Flavor: 3 | Overall: 4
Brewers beware...bourbon and dopplebock does NOT mix. This is the third of these bourbon barrel dopplebocks I've tried...it's just a bad idea. Pour was brown, nondescript. Aroma was sweet bourbon and some smokiness. Flavor was a decent dopplebock just killed by a subtle amount of bourboniness. Ick.
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Aroma: 7 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 5
Bottle (1L) courtesy of brewfiend. Pour was brownish semi-clear looking appearance with a nice off-white to tannish looking head, thinning to a ring around the edges. The aroma was bourbon, light oak, some chocolate. The flavor followed the aroma, caramel mixed in as well, not much of a clean finish, a little bit astringent. More balanced than the new glarus bourbon bock I've had before (ie. not way overdone on the bourbon), but I think I'm about to throw in the towel on bourbon aged bock/doppelbocks, just doesn't seem to work? Mouthfeel a bit acidic. Much thanks to Brad for this opportunity!
