Pearl Street That's What I'm Talkin' About Organic Rolled Oat Stout
Pearl Street That's What I'm Talkin' About Organic Rolled Oat Stout
Rated 3.067 by BeerPalsBrewed by Pearl Street Brewery
La Crosse, WI, United StatesStyle: Oatmeal Stout
6% Alcohol by Volume
Availability of this beer is unknown
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Our Stout is warming and rich with a very creamy head and full body. As you can probably tell by the name, this stout not only uses malted barley for its flavor but also is chock full of organic rolled oats, which adds an elemental mouthfeel.
ID: 14138 Last updated 2 weeks ago Added to database 19 years agoKey Stats
percentile
0
Drunk3
Reviews0
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Statistics
Overall Rank | 40462 |
Overall Percentile | 27.2 |
Style Rank | 344 of 393 |
Style Percentile | 12.5 |
Lowest Score | 2.6 |
Highest Score | 3.5 |
Average Score | 3.133 |
Weighted Score | 3.067 |
Standard Deviation | 0.000 |
Rating Distribution
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3 Member Reviews
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Aroma: 6 | Appearance: 7 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
Decent amount of roast notes, slightly sweet, and good chewy mouthfeel. A pretty good beer on a cold day, however, its no Road Slush which would be my first choice if it would have been released thus year!
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Aroma: 8 | Appearance: 7 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
Nice stout from phishpond; pour out nearly black with a massive tan head and tons of lacing throughout. Sweet aromas of milk chocolate, brown sugar, lightly roasted barley, molasses. Taste is sweet too with a weak black coffee flavor tempered by a sweet Nestle chocolate and slight molasses taste; little hops to balance but still enjoyable. Thank you Travis.
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Aroma: 6 | Appearance: 5 | Mouthfeel: 5 | Flavor: 5 | Overall: 5
The beer is now called "That's What I'm Talking About". Picked this up the other day at Star Liquor. Pitch black colour. Pours out like thick lifeless goo. Interesting pour because as calm as it goes in, the head roars up like a volcanoe. Instant oatmeal notes with noticeable smoke and dirt floor on the nose. Taste is super rich, almost a little too much. I think i found the taste a little unbalanced. Either that or this was the wrong beer to choose for a 95 degree day. Probably the latter. Anyway super powerful in roasted malts. Flavours of burnt toast and coffee grounds.