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Ommegang Spiced Saison

Ommegang Spiced Saison

Rated 3.225 by BeerPals
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Brewed by Brewery Ommegang

Cooperstown, NY, United States

Style:  Saison

7.2% Alcohol by Volume

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Boulevard’s brewmaster Steven Pauwels and Ommegang’s brewmaster Phil Leinhart chose to collaborate on a Saison, a traditional Belgian farmhouse ale. We first brewed two separate batches of beer using our respective house yeasts, and then blended them post-fermentation, allowing both of our yeasts distinctive characteristics to come through. Brewed with a mixture of pale malt, oats, rye, corn and wheat. Subtly spiced with coriander, lemon and orange peel. Perle was used as a bittering hop, with Safir and Saaz added for aroma. Each of the two batches was fermented with the unique house yeast from our respective breweries. The result is crisp and bready, with bracing hoppiness and a hint of spice lingering in the background. Join us in raising a glass to our new friendship. Cheers!

ID: 60912 Last updated 1 month ago Added to database 9 years ago

Key Stats

68
percentile

0

Drunk

1

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Statistics

Overall Rank18005
Overall Percentile67.9
Style Rank420 of 1313
Style Percentile68
Lowest Score3.9
Highest Score3.9
Average Score3.900
Weighted Score3.225
Standard Deviation0.000

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Beer vs Style

1 Member Reviews

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  • THE_BEER_GOD 92 reviews
    rated 3.9 9 years ago

    Aroma: 7 | Appearance: 9 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    Bottle - 750mL corked and caged. Clouded amber with a tall, dense, frothy tan head. Aroma is yeast, grains, sweet malt, fruit, light caramel, spices and floral notes. Taste is slightly bitter with fruit, grains, sweet malt, yeast, bread, spices, floral hops, grass and light caramel. Body is medium with a strong, prickly and dense carbonation. Ends with more spices, floral notes, sweet malt, bread, fruit, yeast, straw and light caramel. Tasty!

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