Ommegang Spiced Saison
Ommegang Spiced Saison
Rated 3.225 by BeerPals
Brewed by Brewery Ommegang
Cooperstown, NY, United States
Style: Saison
7.2% Alcohol by Volume
Availability of this beer is unknown
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Boulevard’s brewmaster Steven Pauwels and Ommegang’s brewmaster Phil Leinhart chose to collaborate on a Saison, a traditional Belgian farmhouse ale. We first brewed two separate batches of beer using our respective house yeasts, and then blended them post-fermentation, allowing both of our yeasts distinctive characteristics to come through. Brewed with a mixture of pale malt, oats, rye, corn and wheat. Subtly spiced with coriander, lemon and orange peel. Perle was used as a bittering hop, with Safir and Saaz added for aroma. Each of the two batches was fermented with the unique house yeast from our respective breweries. The result is crisp and bready, with bracing hoppiness and a hint of spice lingering in the background. Join us in raising a glass to our new friendship. Cheers!
ID: 60912 Last updated 4 years ago Added to database 8 years agoKey Stats
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Statistics
| Overall Rank | 17417 |
| Overall Percentile | 67.4 |
| Style Rank | 416 of 1253 |
| Style Percentile | 66.8 |
| Lowest Score | 3.9 |
| Highest Score | 3.9 |
| Average Score | 3.900 |
| Weighted Score | 3.225 |
| Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 7 | Appearance: 9 | Mouthfeel: 7 | Flavor: 8 | Overall: 8
Bottle - 750mL corked and caged. Clouded amber with a tall, dense, frothy tan head. Aroma is yeast, grains, sweet malt, fruit, light caramel, spices and floral notes. Taste is slightly bitter with fruit, grains, sweet malt, yeast, bread, spices, floral hops, grass and light caramel. Body is medium with a strong, prickly and dense carbonation. Ends with more spices, floral notes, sweet malt, bread, fruit, yeast, straw and light caramel. Tasty!
